For the best experience, Login or Register for more features.  Favorites, write reviews, get notifications of new recipes, and more.

Revvy's Vienna Lager

back to search Back to Search  Style Details 

Revvy's Vienna Lager

back to search Back to Search  Style Details 

Beer Style: Vienna Lager (3A)
Recipe Type: all-grain
Yield: 5 US gallons

Vienna Lager
Beer Color

Ingredients:

  • 8 lbs - Vienna Malt (3.5 SRM) (Grain)
  • 1 lbs - Caramunich Malt (56.0 SRM) (Grain)
  • 8.0 oz - Caramel/Crystal Malt - 60L (60.0 SRM) (Grain)
  • 1.4 oz - Hallertauer [4.8%] - Boil 60 min (Hops)
  • 1 pkgs - SafLager West European Lager (DCL Yeast #S-23) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.051 (12.5° P)
Final Gravity: 1.014 SG (3.5° P)
Alcohol by Vol: 4.8%
Color SRM: 12.3  Color Sample 
Bitterness IBU: 24.6
Recipe Type: all-grain
Yield: 5.00 US Gallons

Click to Print Recipe Source: