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McWilliam's Scotch Ale

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McWilliam's Scotch Ale

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Beer Style: Strong Scotch Ale (9E)
Recipe Type: all-grain
Yield: 6 US gallons

Strong Scotch Ale
Beer Color

Ingredients:

  • 2.00 tbsp - PH 5.2 Stabilizer (Mash 60 min) (Misc)
  • 18 lbs - Golden Promise (Simpsons) (2.7 SRM) (Grain)
  • 3 lbs - Oats, Golden Naked (Simpsons) (10.0 SRM) (Grain)
  • 1 lbs - Barley, Flaked (1.7 SRM) (Grain)
  • 1 lbs - Caramel/Crystal Malt - 80L (80.0 SRM) (Grain)
  • 4.0 oz - Roasted Barley (Simpsons) (550.0 SRM) (Grain)
  • 2.5 oz - Goldings, East Kent [4.8%] - Boil 90 min (Hops)
  • 1.00 - Whirlfloc Tablet (Boil 15 min) (Misc)
  • 2.00 tsp - Yeast Nutrient (Boil 15 min) (Misc)
  • 1 pkgs - Scottish Ale (Wyeast Labs #1728) (Yeast)
  • 1 pkgs - Scottish Ale (Wyeast Labs #1728) (Yeast)

Additional Instructions

Boil: 90 Minutes

Beer Profile

Original Gravity: 1.102 (24.0° P)
Final Gravity: 1.033 SG (8.2° P)
Alcohol by Vol: 9.2%
Color SRM: 21.1  Color Sample 
Bitterness IBU: 30.3
Recipe Type: all-grain
Yield: 6.00 US Gallons

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