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Beer Style: Dunkelweizen (15B)
Recipe Type: extract
Yield: 5 US gallons
Description:
This ended up very dark from the honey and amount of extract. Very thick yet not heavy. luxiourious mouthfeel. 3 different stages of bitterness from hops wheat and then the honey. quite complex. this beer tricks you into thinking it is a belgian tripple. Be careful this might make your wife mad and your daughter naked.
Ingredients:
- 1 lb gambrinus honey malt
- 9.3 Lbs of wheat malt extract Breiss 65% wheat
- 2 lbs dark magnolia honey
- 2 oz Saaz hops
- 1 oz Amarillo hops
- spring water
- a good wheat yeast
- 1/2 cup honey for priming
Additional Instructions
Primary Ferment: 8 daysSecondary Ferment: 2 weeks
Beer Profile
Original Gravity: 1.100
Final Gravity: 1.015
Alcohol by Vol: 11.13%
Recipe Type: extract
Yield: 5.00 US Gallons
Procedure:
Minimash carapils 45 mins.
Pour wheatmalt extract and 1 oz saaz.
30 mins 1 oz of saaz
15 mins add honey
after boil add amarillo and cool
ferment, siphon, secondary ferment, siphon , bottle, wait at least 6 weeks
Source: Zeke the Highlander
You can buy the kit with all the ingredients to brew this recipe.
Beer Kits make 5 gallons of quality homebrew and includes: instructions, freshly-milled malted barley, extract, muslin steeping bag(s), brewer's yeast, hops, carbonation sugar and 60 easy-peel labels. All-Grain kits do not include steeping bag(s) or extract.
Buy the Kit