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C&Ms Winter Welcome

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C&Ms Winter Welcome

back to search Back to Search  Style Details 

Beer Style: Old Ale (19A)
Recipe Type: all-grain
Yield: 6 US gallons

Old Ale
Beer Color

Ingredients:

  • 13 lbs 12.0 oz - Pale Malt (2 Row) UK (3.0 SRM) (Grain)
  • 2 lbs - Caramel/Crystal Malt - 60L (60.0 SRM) (Grain)
  • 8.0 oz - Caramel/Crystal Malt - 20L (20.0 SRM) (Grain)
  • 1.5 oz - Goldings, East Kent [5.0%] - Boil 60 min (Hops)
  • 1.00 - Whirlfloc Tablet (Boil 15 min) (Misc)
  • 0.5 oz - Fuggles [4.5%] - Boil 15 min (Hops)
  • 0.5 oz - Goldings, East Kent [5.0%] - Boil 15 min (Hops)
  • 1.0 oz - Goldings, East Kent [5.0%] - Boil 1 min (Hops)
  • 2 pkgs - Irish Ale (Wyeast Labs #1084) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.069 (16.8° P)
Final Gravity: 1.020 SG (5.1° P)
Alcohol by Vol: 6.5%
Color SRM: 14.5  Color Sample 
Bitterness IBU: 28.4
Recipe Type: all-grain
Yield: 6.00 US Gallons

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