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Terra Cetus Lager 5-18-14

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Terra Cetus Lager 5-18-14

back to search Back to Search  Style Details 

Beer Style: Standard American Lager  (1B)
Recipe Type: all-grain
Yield: 10.5 US gallons

Standard American Lager
Beer Color


Landshark. Thanks to Joe Dragon for the recipe!


  • 2.00 tsp - Lactic Acid (Mash 60 min) (Misc)
  • 5 lbs 8.0 oz - Pale Malt (Avangard) (3.0 SRM) (Grain)
  • 5 lbs 8.0 oz - Pale Rahr 2-Row Malt (1.8 SRM) (Grain)
  • 3 lbs - Pilsen Malt Avangaurd (1.5 SRM) (Grain)
  • 1 lbs 11.0 oz - Corn - Yellow, Flaked (Briess) (1.3 SRM) (Grain)
  • 8.0 oz - Carapils (Briess) (1.5 SRM) (Grain)
  • 0.7 oz - Saaz [3.2%] - Boil 60 min (Hops)
  • 0.2 oz - Northern Brewer [10.1%] - Boil 60 min (Hops)
  • 2.00 tsp - Irish Moss (Boil 15 min) (Misc)
  • 1.00 tsp - Yeast Nutrient (Boil 10 min) (Misc)
  • 0.8 oz - Saaz [3.2%] - Boil 5 min (Hops)
  • 4 pkgs - Mexican Lager (White Labs #WLP940) (Yeast)

Additional Instructions

Boil: 90 Minutes

Beer Profile

Original Gravity: 1.049 (12.0° P)
Final Gravity: 1.013 SG (3.2° P)
Alcohol by Vol: 4.7%
Color SRM: 3.3  Color Sample 
Bitterness IBU: 10.3
Recipe Type: all-grain
Yield: 10.50 US Gallons

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review rating
 Reviewed by stepside on Thu Apr 9 2015

First try at brewing. I decided to do a second fermentation on this one. I have to say I like the taste at the half way point and cannot wait til it is compete.

review rating
 Reviewed by Brewdog on Fri Apr 11 2014

EVERYBODY loves this one. Landshark clone only better.Super light and tasty if you want a very light lager.