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Paco's Pride2

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Paco's Pride2

back to search Back to Search  Style Details 

Beer Style: Northern German Altbier (7A)
Recipe Type: all-grain
Yield: 5 US gallons

Northern German Altbier
Beer Color

Ingredients:

  • 7 lbs 15.0 oz - Pilsner (2 Row) UK (1.0 SRM) (Grain)
  • 1 lbs 0.0 oz - Wheat Malt, Ger (2.0 SRM) (Grain)
  • 15.9 oz - Vienna Malt (3.5 SRM) (Grain)
  • 6.3 oz - Chocolate Malt (350.0 SRM) (Grain)
  • 0.7 oz - Northern Brewer [10.0%] - Boil 60 min (Hops)
  • 0.5 oz - Tradition [8.5%] - Boil 15 min (Hops)
  • 3.00 - Bay Leaf (Boil 5 min) (Misc)
  • 1 pkgs - German Ale (Wyeast Labs #1007) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.053 (13.1° P)
Final Gravity: 1.014 SG (3.7° P)
Alcohol by Vol: 5.1%
Color SRM: 14.1  Color Sample 
Bitterness IBU: 31.4
Recipe Type: all-grain
Yield: 5.00 US Gallons

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