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Widow Maker Russian Imperial Stout All Grain

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Widow Maker Russian Imperial Stout All Grain

back to search Back to Search  Style Details 

Beer Style: Russian Imperial Stout (13F)
Recipe Type: all-grain
Yield: 5.5 US gallons

Russian Imperial Stout
Beer Color

Ingredients:

  • 11 lbs - Pale Malt (2 Row) US (2.0 SRM) (Grain)
  • 1 lbs - Acid Malt (3.0 SRM) (Grain)
  • 1 lbs - Wheat Malt, Ger (2.0 SRM) (Grain)
  • 12.0 oz - Black Barley (Stout) (500.0 SRM) (Grain)
  • 12.0 oz - Chocolate Malt (350.0 SRM) (Grain)
  • 12.0 oz - Wheat, Roasted (425.0 SRM) (Grain)
  • 8.0 oz - Biscuit Malt (23.0 SRM) (Grain)
  • 8.0 oz - Caramel/Crystal Malt -120L (120.0 SRM) (Grain)
  • 8.0 oz - Roasted Barley (300.0 SRM) (Grain)
  • 8.0 oz - Rye, Flaked (2.0 SRM) (Grain)
  • 1 lbs - Brown Sugar, Dark (50.0 SRM) (Grain)
  • 8.0 oz - Milk Sugar (Lactose) (0.0 SRM) (Grain)
  • 0.5 oz - Chinook [13.0%] - Boil 60 min (Hops)
  • 0.5 oz - Chinook [13.0%] - Boil 30 min (Hops)
  • 0.5 oz - Fuggles [4.5%] - Boil 30 min (Hops)
  • 1.00 - Whirlfloc Tablet (Boil 15 min) (Misc)
  • 0.5 oz - Fuggles [4.5%] - Boil 15 min (Hops)
  • 0.5 oz - Goldings, East Kent [5.0%] - Boil 5 min (Hops)
  • 1 pkgs - Irish Ale Yeast (White Labs #WLP004) (Yeast)
  • 0.5 oz - Goldings, East Kent [5.0%] - Dry Hop 6 days (Hops)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.089 (21.1° P)
Final Gravity: 1.021 SG (5.2° P)
Alcohol by Vol: 9.0%
Color SRM: 56.7  Color Sample 
Bitterness IBU: 24.9
Recipe Type: all-grain
Yield: 5.50 US Gallons

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review rating
 Reviewed by glnprry on Mon Apr 14 2014

No comment given.