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Santa's Little Helper

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Santa's Little Helper

back to search Back to Search  Style Details 

Beer Style: American IPA (14B)
Recipe Type: all-grain
Yield: 10 US gallons

American IPA
Beer Color

Description:

This beer tastes great! At first there was a definite flavor of fusel alcohols, but after about a week in the keg those flavors have subsided. Hop floral/fruity aroma is very appearant, but not overwhelming. Flavor is dominated by complex malt character (slighty roasty with light chacolate f

Ingredients:

  • 10.00 gal - Beaverton OR (Water)
  • 7.50 g - Calcium Chloride (Mash 60 min) (Misc)
  • 5.00 g - Epsom Salt (MgSO4) (Mash 60 min) (Misc)
  • 5.00 g - Gypsum (Calcium Sulfate) (Mash 60 min) (Misc)
  • 20 lbs - Pale Malt (2 Row) US (2.0 SRM) (Grain)
  • 2 lbs 8.0 oz - Biscuit Malt (23.0 SRM) (Grain)
  • 2 lbs - Caramel/Crystal Malt - 80L (80.0 SRM) (Grain)
  • 1 lbs 8.0 oz - Caramel/Crystal Malt - 20L (20.0 SRM) (Grain)
  • 2.0 oz - Magnum [14.0%] - First Wort (Hops)
  • 1.0 oz - Centennial [10.0%] - Boil 30 min (Hops)
  • 2.00 - Whirlfloc Tablet (Boil 15 min) (Misc)
  • 2.0 oz - Simcoe [13.0%] - Steep 0 min (Hops)
  • 1.0 oz - Centennial [10.0%] - Steep 0 min (Hops)
  • 1 pkgs - California Ale (White Labs #WLP001) (Yeast)
  • 2.0 oz - Amarillo Gold [8.5%] - Dry Hop 7 days (Hops)
  • 2.0 oz - Simcoe [13.0%] - Dry Hop 7 days (Hops)

Additional Instructions

Boil: 75 Minutes

Beer Profile

Original Gravity: 1.067 (16.4° P)
Final Gravity: 1.012 SG (3.1° P)
Alcohol by Vol: 7.3%
Color SRM: 14.0  Color Sample 
Bitterness IBU: 65.5
Recipe Type: all-grain
Yield: 10.00 US Gallons

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