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Kiwi Express IPA

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Kiwi Express IPA

back to search Back to Search  Style Details 

Beer Style: American IPA (14B)
Recipe Type: all-grain
Yield: 5.25 US gallons

American IPA
Beer Color

Description:

Post fermentation tasted light citrus aroma, some sweetness with a light body with a stray color. Very nice out of the fermenter.

Ingredients:

  • 11 lbs 8.0 oz - Pale Ale (2-row) (3.0 SRM) (Grain)
  • 8.0 oz - Caramel Malt - 60L (Briess) (60.0 SRM) (Grain)
  • 0.5 oz - Nelson Sauvin [12.0%] - First Wort (Hops)
  • 2.0 oz - Hallertauer, New Zealand [8.5%] - Boil 10 min (Hops)
  • 1.0 oz - Motueka [7.0%] - Boil 10 min (Hops)
  • 0.5 oz - Nelson Sauvin [12.0%] - Boil 10 min (Hops)
  • 1 pkgs - Safale American (DCL/Fermentis #US-05) (Yeast)
  • 2.0 oz - Hallertauer, New Zealand [8.5%] - Dry Hop 5 days (Hops)
  • 1.0 oz - Motueka [7.0%] - Dry Hop 5 days (Hops)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.060 (14.7° P)
Final Gravity: 1.012 SG (3.2° P)
Alcohol by Vol: 6.3%
Color SRM: 7.9  Color Sample 
Bitterness IBU: 58.6
Recipe Type: all-grain
Yield: 5.25 US Gallons

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