×
AD BLOCKER DETECTED:

We provide beer recipes and other content to you for free. Instead of charging you, we charge our advertisers. Without ads, we will not survive. Beerrecipes.org has been supporting homebrewers since 2002 with quality beer recipes, style guides and other content. Please help us continue by switching off your ad blocker. Learn more...

Whitelist Beerrecipes

For the best experience, Login or Register for more features.  Favorites, write reviews, get notifications of new recipes, and more.

Log in or Register

Head Less Rider Pumpkin Ale (paler rider base)

back to search Back to Search  Style Details 

Head Less Rider Pumpkin Ale (paler rider base)

back to search Back to Search  Style Details 
5 Star Rating
1.0 stars based on 1 votes
No reviews
Vote or Review

Beer Style: Christmas/Winter Specialty Spiced Beer  (21B)
Recipe Type: all-grain
Yield: 5 US gallons

Christmas/Winter Specialty Spiced Beer
Beer Color

Description:

Take a 4lb pumpkin cut in half and place flesh side down, Bake for 60min at 350. Scoupe out, crush, and add to mash onces re-circ has stabilized. At 5min left on Boil add the following: 0.25oz Pumpkin Pie Spice .2oz Cinnimon .05oz Nutmeg (1/3 TeasSpoon)

Ingredients:

  • 9 lbs - Pale Malt (2 Row) US (2.0 SRM) (Grain)
  • 2 lbs - Caramel/Crystal Malt - 30L (30.0 SRM) (Grain)
  • 2 lbs - Pale Malt, Maris Otter (3.0 SRM) (Grain)
  • 8.0 oz - Cara-Pils/Dextrine (2.0 SRM) (Grain)
  • 4.0 oz - Candi Sugar, Clear (0.5 SRM) (Grain)
  • 0.8 oz - Mt. Hood [6.0%] - Boil 75 min (Hops)
  • 0.2 oz - Mt. Hood [6.0%] - Boil 30 min (Hops)
  • 1.00 - Whirlfloc Tablet (Boil 15 min) (Misc)
  • 0.2 oz - Mt. Hood [6.0%] - Boil 15 min (Hops)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.072 (17.4° P)
Final Gravity: 1.020 SG (5.0° P)
Alcohol by Vol: 6.9%
Color SRM: 9.5  Color Sample 
Bitterness IBU: 14.1
Recipe Type: all-grain
Yield: 5.00 US Gallons

Click to Print Recipe Source:
spacer