Beer Style: American Pale Ale (10A)
Recipe Type: all-grain
Yield: 5 US gallons
The wheat helps make a beer very suitable to a warm climate. This has been a hot summer; it has topped 100 degrees (in the shade) several times.
Mash all grains together. Add Northern Brewer at beginning of boil. Boil 90 minutes. During last 1/2 hour, add the Hallertauer hops. In last 15 minutes add the Cascade.
Source: T. Andrews