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HBC Mead

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HBC Mead

back to search Back to Search  Style Details 
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Beer Style: Sweet Mead  (24C)
Recipe Type: all-grain
Yield: 5 US gallons

Sweet Mead
Beer Color

Ingredients:

  • 8 lbs - Fruit - Strawberry (0.0 SRM) (Grain)
  • 16 lbs - Honey (1.0 SRM) (Grain)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.116 (27.0° P)
Final Gravity: 0.977 SG (-6.2° P)
Alcohol by Vol: 18.7%
Color SRM: 3.1  Color Sample 
Bitterness IBU: 0.0
Recipe Type: all-grain
Yield: 5.00 US Gallons

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