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Fresh hop ale 2013

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Fresh hop ale 2013

back to search Back to Search  Style Details 

Beer Style: American IPA (14B)
Recipe Type: all-grain
Yield: 5.75 US gallons

American IPA
Beer Color

Ingredients:

  • 12 lbs 2.5 oz - Pale Malt (2 Row) US (2.0 SRM) (Grain)
  • 12.0 oz - Cara-Pils/Dextrine (2.0 SRM) (Grain)
  • 9.7 oz - Caramel/Crystal Malt - 20L (20.0 SRM) (Grain)
  • 1.0 oz - Mosaic [12.0%] - Boil 60 min (Hops)
  • 0.5 oz - Mosaic [12.0%] - Boil 30 min (Hops)
  • 15.0 oz - Centennial Wet Hop [1.0%] - Boil 10 min (Hops)
  • 10.0 oz - Cascade Fresh Hop [1.0%] - Boil 5 min (Hops)
  • 15.0 oz - Centennial Wet Hop [1.0%] - Boil 0 min (Hops)
  • 10.0 oz - Cascade Wet Hop [1.0%] - Boil 0 min (Hops)
  • 1 pkgs - California Ale (White Labs #WLP001) (Yeast)
  • 2.0 oz - Centennial [10.0%] - Dry Hop 14 days (Hops)
  • 0.5 oz - Mosaic [12.0%] - Dry Hop 0 days (Hops)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.063 (15.3° P)
Final Gravity: 1.014 SG (3.5° P)
Alcohol by Vol: 6.5%
Color SRM: 5.2  Color Sample 
Bitterness IBU: 58.6
Recipe Type: all-grain
Yield: 5.75 US Gallons

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