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Scotch Ale 6

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Scotch Ale 6

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Beer Style: Scottish Heavy 70/-  (9B)
Recipe Type: extract
Yield: 5 US gallons

Scottish Heavy 70/-


Here's an extract based Scotch Ale. It was my second batch of beer ever. Tasted *much* better after some of it stayed in the bottle for eight weeks.


  • 4# Brewmaker Scotch Heavy 80l kit
  • 2# Munton & Fison Lite Dry Malt
  • 1# Lite Brown Sugar
  • 1/2 oz Hallertau at boil
  • 1/2 oz Hallertau at boil + 15 minute
  • 1/2 tsp Irish moss
  • 12 oz Muntons Active Dry Yeast, rehydyrated

Click to Print Recipe


The next time I make this, I'll use liquid yeast and probably about 1/2" of 80 crystal malt.