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Terrapin Clone

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Terrapin Clone

back to search Back to Search  Style Details 

Beer Style: Blonde Ale (6B)
Recipe Type: all-grain
Yield: 5.75 US gallons

Blonde Ale
Beer Color

Ingredients:

  • 9 lbs 12.0 oz - Pale Malt (2 Row) US (2.0 SRM) (Grain)
  • 1 lbs 4.0 oz - Munich Malt - 10L (10.0 SRM) (Grain)
  • 1 lbs 4.0 oz - Rye Malt (4.7 SRM) (Grain)
  • 1 lbs - Victory Malt (25.0 SRM) (Grain)
  • 8.0 oz - Honey Malt (25.0 SRM) (Grain)
  • 0.8 oz - Magnum [14.0%] - Boil 60 min (Hops)
  • 0.8 oz - Fuggles [4.5%] - Boil 30 min (Hops)
  • 0.5 oz - Goldings, East Kent [5.0%] - Boil 20 min (Hops)
  • 0.5 oz - Goldings, East Kent [5.0%] - Boil 10 min (Hops)
  • 1.0 oz - Goldings, East Kent [5.0%] - Boil 3 min (Hops)
  • 1.0 oz - Cascade [5.5%] - Boil 0 min (Hops)
  • 1.0 oz - Centennial [10.0%] - Boil 0 min (Hops)
  • 2 pkgs - Nottingham (Danstar #-) (Yeast)
  • 2.0 oz - Columbus (Tomahawk) [14.0%] - Dry Hop 3 days (Hops)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.061 (14.9° P)
Final Gravity: 1.013 SG (3.4° P)
Alcohol by Vol: 6.2%
Color SRM: 7.8  Color Sample 
Bitterness IBU: 45.1
Recipe Type: all-grain
Yield: 5.75 US Gallons

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