Beer Style: American Brown Ale (10C)
Recipe Type: all-grain
Yield: 5 US gallons
I was wondering if some of you experienced all grainers could check out this recipe for me and see what you think - I've only made 5-6 batches of all grain so far, all "proven" recipes. This is the first one I've formulated on my own, through a highly scientific technique (I got all of my leftover stuff from the closet/freezer).
Single-step infusion 155F, ~1 hr.
Source: Jerry Cunningham
Beer Kits make 5 gallons of quality homebrew and includes: instructions, freshly-milled malted barley, extract, muslin steeping bag(s), brewer's yeast, hops, carbonation sugar and 60 easy-peel labels. All-Grain kits do not include steeping bag(s) or extract.Buy the Kit