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Extract Scotch Ale

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Extract Scotch Ale

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Beer Style: Scottish Heavy 70/- (9B)
Recipe Type: extract
Yield: 5 US gallons

Scottish Heavy 70/-

Description:

Bottled the following on 96.04.08. Sampled a bottle last night--was good then (although no carbonation to speak of) and may get much better. We'll see.

Ingredients:

  • 4 # Brewmaker Scotch Heavy 80l kit (save the yeast and nutrient for

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Procedure:

(Next time, I'm going to try it with another 1/2 oz of hops at boil + 25 minutes). Started yeast with about a quart of warm water and a little DME & sugar. (Next time, I'm going to try a liquid yeast.)

In the primary from 96.03.23 to 96.03.28 (5 days); in the secondary from 96.03.28 to 96.04.08 (11 days); Primed with 3/8 cup corn sugar and 3/4 cup DME and bottled on 96.04.08.

Source: