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Sierra Nevada Pale Ale Clone

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Sierra Nevada Pale Ale Clone

back to search Back to Search  Style Details 

Beer Style: American Pale Ale (10A)
Recipe Type: extract
Yield: 5 US gallons

American Pale Ale
Beer Color

Description:

Did a side by side comparison and everyone thought mine was better than the real thing

Ingredients:

  • 6.0 oz - Cara-Pils/Dextrine (2.0 SRM) (Grain)
  • 4.0 oz - Caramel Malt - 20L (Briess) (20.0 SRM) (Grain)
  • 4.0 oz - Caramel Malt - 40L (Briess) (40.0 SRM) (Grain)
  • 3 lbs 4.8 oz - LME Pilsen Light (Briess) (2.3 SRM) (Grain)
  • 1.5 oz - Perle [8.0%] - Boil 60 min (Hops)
  • 1.0 oz - Cascade [5.5%] - Boil 15 min (Hops)
  • 3 lbs 4.8 oz - LME Pilsen Light (Briess) [Boil for 10 min] (2.3 SRM) (Grain)
  • 1.0 oz - Cascade [5.5%] - Boil 5 min (Hops)
  • 1 pkgs - Safale American (DCL/Fermentis #US-05) (Yeast)
  • 0.5 oz - Cascade [5.5%] - Dry Hop 14 days (Hops)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.050 (12.4° P)
Final Gravity: 1.011 SG (2.9° P)
Alcohol by Vol: 5.1%
Color SRM: 4.9  Color Sample 
Bitterness IBU: 53.6
Recipe Type: extract
Yield: 5.00 US Gallons

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