Beer Style: Scottish Light 60/- (9A)
Recipe Type: extract
Yield: 5 US gallons
I also love McAndrews Scotch Ale...not to be confused with McEwens Scotch Ale. Its also pricey here when available. I have a recipe that very closely approximates it.
Is malty and strong. Has a very nice dark amber color. This is a sipping ale; Acl % by vol is about 8%!
- Put gain in muslin bag into 1.5 gal of cold water; bring to boil
- Remove grain; add malt extracts, DME, and Northern hops; boil for ~35min
- Last 10min add Cascade hops and Irish Moss (1 tb)
Source: Randolph Beltz