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Beer Style: Russian Imperial Stout (13F)
Recipe Type: all-grain
Yield: 5 US gallons
Ingredients:
- 10 lbs - Pilsner (2 Row) Ger (2.0 SRM) (Grain)
- 4 lbs - Munich Malt (9.0 SRM) (Grain)
- 1 lbs 8.0 oz - Oats, Flaked (1.0 SRM) (Grain)
- 1 lbs - Caracrystal Wheat Malt (55.0 SRM) (Grain)
- 12.0 oz - Chocolate (Dingemans) (340.0 SRM) (Grain)
- 12.0 oz - Roasted Barley (300.0 SRM) (Grain)
- 12.0 oz - Special B Malt (130.0 SRM) (Grain)
- 8.0 oz - Carapils (Briess) (1.5 SRM) (Grain)
- 1.0 oz - Black (Patent) Malt (500.0 SRM) (Grain)
- 4.0 oz - Date Molasses (80.0 SRM) (Grain)
- 2.0 oz - Legacy [7.8%] - Boil 60 min (Hops)
- 1.5 oz - Legacy [7.8%] - Boil 30 min (Hops)
- 1 lbs - D-90 Candi Sugar [Boil for 10 min] (90.0 SRM) (Grain)
- 1 pkgs - Belgian Ale Yeast (Wyeast Labs #1214) (Yeast)
Additional Instructions
Boil: 120 MinutesBeer Profile
Original Gravity: 1.098 (23.1° P)
Final Gravity: 1.016 SG (4.2° P)
Alcohol by Vol: 10.9%
Color SRM: 49.8 Color Sample
Bitterness IBU: 76.7
Recipe Type: all-grain
Yield: 5.00 US Gallons
Source:
You can buy the kit with all the ingredients to brew this recipe.
Beer Kits make 5 gallons of quality homebrew and includes: instructions, freshly-milled malted barley, extract, muslin steeping bag(s), brewer's yeast, hops, carbonation sugar and 60 easy-peel labels. All-Grain kits do not include steeping bag(s) or extract.
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