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Beer Style: Robust Porter (12B)
Recipe Type: all-grain
Yield: 5 US gallons
Description:
Not bad at pitching. Pitched Noty at 75F at about 5:30 p.m. 1-24-13. tested at 1.010 on day seven. Kegged 2-1-13. First draw on 2-13-13. Tasty and according to style. A thin little bite at the end may go with another week in the keg. Bourbon very mild as is vanilla, but both do their part. I'd give it four stars and rate it at about a 38.
Ingredients:
- 8 lbs - Pale Malt (2 Row) US (2.0 SRM) (Grain)
- 1 lbs - Caramel/Crystal Malt - 40L (40.0 SRM) (Grain)
- 1 lbs - Munich Malt - 20L (20.0 SRM) (Grain)
- 8.0 oz - Black (Patent) Malt (500.0 SRM) (Grain)
- 8.0 oz - Cara-Pils/Dextrine (2.0 SRM) (Grain)
- 4.0 oz - Chocolate Malt (350.0 SRM) (Grain)
- 1.0 oz - Northern Brewer [8.5%] - Boil 60 min (Hops)
- 1.0 oz - Cascade [5.5%] - Boil 5 min (Hops)
- 1 pkgs - Nottingham (Danstar #-) (Yeast)
- 14.00 oz - Bourbon (Maker's Mark) (Bottling 0 min) (Misc)
- 1.00 - Vanilla Beans (Bottling 0 min) (Misc)
Additional Instructions
Boil: 60 MinutesBeer Profile
Original Gravity: 1.057 (14.0° P)
Final Gravity: 1.013 SG (3.2° P)
Alcohol by Vol: 5.8%
Color SRM: 28.9 Color Sample
Bitterness IBU: 32.9
Recipe Type: all-grain
Yield: 5.00 US Gallons
Source:
You can buy the kit with all the ingredients to brew this recipe.
Beer Kits make 5 gallons of quality homebrew and includes: instructions, freshly-milled malted barley, extract, muslin steeping bag(s), brewer's yeast, hops, carbonation sugar and 60 easy-peel labels. All-Grain kits do not include steeping bag(s) or extract.
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