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Blown Top Braggart

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Blown Top Braggart

back to search Back to Search  Style Details 

Beer Style: Braggot (26B)
Recipe Type: extract
Yield: 5 US gallons

Braggot

Description:

The strength indicates a barley wine style, the liberal use of honey indicates a braggart, and the use of wheat indicates I ran out of barley malt extract.

Ingredients:

  • 3.3 pounds, wildflower honey
  • 3.3 pounds, amber malt extract
  • 2 pounds, wheat extract
  • 1 pound, light malt extract
  • 1/2 pound, 10L crystal malt
  • 2 ounces, Northern Brewer hops (8.0%), 30 minute boil
  • 2 ounces, Kent Goldings pellets (4.6%), 20 minute boil
  • 1/2 ounce, Kent Goldings pellets, 15 minute boil
  • 1/2 ounce, Kent Goldings pellets, finishing (10 minutes)
  • Irish moss, last 5 minutes
  • Whitbread ale yeast
  • 1/2 teaspoon, yeast energizer

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