Beer Style: Belgian Specialty Ale
(16E)
Recipe Type: all-grain
Yield: 10 US gallons
Original Gravity: 1.076 (18.3° P)
Final Gravity: 1.018 SG (4.5° P)
Alcohol by Vol: 7.7%
Color SRM: 7.2 Color Sample
Bitterness IBU: 20.0
Recipe Type: all-grain
Yield: 10.00 US Gallons