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St. Declan's Irish Ale

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St. Declan's Irish Ale

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Beer Style: Irish Red Ale (9D)
Recipe Type: all-grain
Yield: 5.5 US gallons

Irish Red Ale
Beer Color

Ingredients:

  • 11 lbs - Pale Malt, Maris Otter (3.0 SRM) (Grain)
  • 12.0 oz - Caramel/Crystal Malt - 60L (60.0 SRM) (Grain)
  • 12.0 oz - Toasted Malt (27.0 SRM) (Grain)
  • 4.0 oz - Roasted Barley (300.0 SRM) (Grain)
  • 2.1 oz - Special B Malt (180.0 SRM) (Grain)
  • 0.7 oz - Northern Brewer [8.5%] - Boil 60 min (Hops)
  • 1.0 oz - Goldings, East Kent [5.0%] - Boil 15 min (Hops)
  • 1 pkgs - Irish Ale (Wyeast Labs #1084) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.059 (14.5° P)
Final Gravity: 1.014 SG (3.6° P)
Alcohol by Vol: 5.9%
Color SRM: 16.7  Color Sample 
Bitterness IBU: 26.0
Recipe Type: all-grain
Yield: 5.50 US Gallons

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review rating
 Reviewed by jlcompton on Sat May 10 2014

No comment given.