Beer Style: Cyser
(25A)
Recipe Type: extract
Yield: 3 US gallons
Original Gravity: 1.067 (16.2° P)
Final Gravity: 1.010 SG (2.5° P)
Alcohol by Vol: 7.5%
Color SRM: 0.7 Color Sample
Bitterness IBU: 0.0
Recipe Type: extract
Yield: 3.00 US Gallons