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Beer Style: Cyser (25A)
Recipe Type: extract
Yield: 3 US gallons
Original Gravity: 1.067 (16.2° P) Final Gravity: 1.010 SG (2.5° P) Alcohol by Vol: 7.5% Color SRM: 0.7 Color Sample Bitterness IBU: 0.0 Recipe Type: extract Yield: 3.00 US Gallons