For the best experience, Login or Register for more features.  Favorites, write reviews, get notifications of new recipes, and more.

Off-Garde Bier

back to search Back to Search  Style Details 

Off-Garde Bier

back to search Back to Search  Style Details 

Beer Style: Bière de Garde (16D)
Recipe Type: all-grain
Yield: 5 US gallons

Bière de Garde
Beer Color

Ingredients:

  • 7 lbs 8.0 oz - Pilsner (2 Row) Bel (2.0 SRM) (Grain)
  • 4 lbs 12.0 oz - Munich Malt (9.0 SRM) (Grain)
  • 8.0 oz - Aromatic Malt (26.0 SRM) (Grain)
  • 8.0 oz - Melanoiden Malt (20.0 SRM) (Grain)
  • 4.0 oz - Caramel/Crystal Malt -120L (120.0 SRM) (Grain)
  • 1.0 oz - Tettnang [4.5%] - Boil 60 min (Hops)
  • 0.5 oz - Hallertauer [4.8%] - Boil 30 min (Hops)
  • 0.5 oz - Hallertauer [4.8%] - Boil 15 min (Hops)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.071 (17.1° P)
Final Gravity: 1.015 SG (3.9° P)
Alcohol by Vol: 7.3%
Color SRM: 11.3  Color Sample 
Bitterness IBU: 22.2
Recipe Type: all-grain
Yield: 5.00 US Gallons

Click to Print Recipe Source:
spacer