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Beer Style: Standard American Lager (1B)
Recipe Type: all-grain
Yield: 6 US gallons

Standard American Lager
Beer Color

Ingredients:

  • 5 lbs - Pale Malt (2 Row) US (2.0 SRM) (Grain)
  • 4 lbs - Corn, Flaked (1.3 SRM) (Grain)
  • 2 lbs - Pale Malt (6 Row) US (2.0 SRM) (Grain)
  • 1.0 oz - Hallertauer Hersbrucker [2.4%] - Boil 60 min (Hops)
  • 1.0 oz - Hallertauer Hersbrucker [2.4%] - Steep 15 min (Hops)
  • 1 pkgs - Mexican Lager (White Labs #WLP940) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.048 (11.8° P)
Final Gravity: 1.010 SG (2.6° P)
Alcohol by Vol: 5.0%
Color SRM: 3.1  Color Sample 
Bitterness IBU: 7.2
Recipe Type: all-grain
Yield: 6.00 US Gallons

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