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Ginger Beer 2

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Ginger Beer 2

back to search Back to Search  Style Details 

Beer Style: Spice, Herb, or Vegetable Beer  (21A)
Recipe Type: extract
Yield: 5 US gallons

Spice, Herb, or Vegetable Beer

Description:

This will produce a light beer with a fairly strong ginger character.

Ingredients:

  • 1, True-Brew continental light beer kit
  • 3.3 pounds, Munton & Fison hopped light extract syrup
  • 1 cup, corn sugar
  • 3 ounces, fresh grated ginger root
  • 2 packs, Edme ale yeast

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