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Goliath Killing Machine

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Goliath Killing Machine

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Beer Style: Belgian Specialty Ale (16E)
Recipe Type: all-grain
Yield: 20 US gallons

Belgian Specialty Ale
Beer Color

Ingredients:

  • 35 lbs - Pilsner (2 Row) Bel (2.0 SRM) (Grain)
  • 3 lbs - Aromatic Malt (26.0 SRM) (Grain)
  • 2 lbs 8.0 oz - Biscuit Malt (23.0 SRM) (Grain)
  • 2 lbs - Carafoam (2.0 SRM) (Grain)
  • 1 lbs - Special B Malt (180.0 SRM) (Grain)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.056 (13.8° P)
Final Gravity: 1.012 SG (3.1° P)
Alcohol by Vol: 5.8%
Color SRM: 11.1  Color Sample 
Bitterness IBU: 0.0
Recipe Type: all-grain
Yield: 20.00 US Gallons

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review rating
 Reviewed by davelkin on Sat May 10 2014

David