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Jim's Wing Nut Brown Ale

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Jim's Wing Nut Brown Ale

back to search Back to Search  Style Details 

Beer Style: American Brown Ale (10C)
Recipe Type: all-grain
Yield: 5 US gallons

American Brown Ale
Beer Color

Ingredients:

  • 9 lbs - Pale Malt (2 Row) US (2.0 SRM) (Grain)
  • 1 lbs - Caramel Malt - 80L 6-Row (Briess) (80.0 SRM) (Grain)
  • 8.0 oz - Chocolate (Briess) (350.0 SRM) (Grain)
  • 8.0 oz - Special Roast (50.0 SRM) (Grain)
  • 1.5 oz - Goldings, East Kent [5.0%] - Boil 60 min (Hops)
  • 0.25 tsp - Irish Moss (Boil 10 min) (Misc)
  • 0.5 oz - Goldings, East Kent [5.0%] - Boil 2 min (Hops)
  • 1 pkgs - California Ale (White Labs #WLP001) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.057 (13.9° P)
Final Gravity: 1.012 SG (3.0° P)
Alcohol by Vol: 5.9%
Color SRM: 23.1  Color Sample 
Bitterness IBU: 26.6
Recipe Type: all-grain
Yield: 5.00 US Gallons

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