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Czech Pilsner (Northern Brewer)

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Czech Pilsner (Northern Brewer)

back to search Back to Search  Style Details 

Beer Style: Bohemian Pilsener (2B)
Recipe Type: all-grain
Yield: 5 US gallons

Bohemian Pilsener
Beer Color

Ingredients:

  • 1.00 tbsp - PH 5.2 Stabilizer (Mash 60 min) (Misc)
  • 9 lbs 8.0 oz - Pilsner (Weyermann) (1.7 SRM) (Grain)
  • 4.0 oz - Carahell (Weyermann) (13.0 SRM) (Grain)
  • 1.0 oz - Perle [8.0%] - Boil 60 min (Hops)
  • 1.0 oz - Saaz [4.0%] - Boil 30 min (Hops)
  • 1.0 oz - Saaz [4.0%] - Boil 15 min (Hops)
  • 0.25 tsp - Irish Moss (Boil 10 min) (Misc)
  • 1 pkgs - Urquell Lager (Wyeast Labs #2001) (Yeast)

Additional Instructions

Boil: 90 Minutes

Beer Profile

Original Gravity: 1.053 (13.0° P)
Final Gravity: 1.012 SG (3.0° P)
Alcohol by Vol: 5.4%
Color SRM: 3.7  Color Sample 
Bitterness IBU: 51.5
Recipe Type: all-grain
Yield: 5.00 US Gallons

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review rating
 Reviewed by AustinBluffs on Tue Apr 22 2014

My first attempt at a lager. This turned out great. I have another batch of this in secondary because I liked it so much.