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MY HONEY IS BELGIAN

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MY HONEY IS BELGIAN

back to search Back to Search  Style Details 

Beer Style: Belgian Specialty Ale  (16E)
Recipe Type: extract
Yield: 5 US gallons

Belgian Specialty Ale
Beer Color

Ingredients:

  • 8.0 oz - Cara-Pils/Dextrine (2.0 SRM) (Grain)
  • 8.0 oz - Caravienne Malt (22.0 SRM) (Grain)
  • 5 lbs - Extra Light Dry Extract (3.0 SRM) (Grain)
  • 2 lbs - Wheat Dry Extract (8.0 SRM) (Grain)
  • 1 lbs - Candi Sugar, Clear (0.5 SRM) (Grain)
  • 1 lbs - Honey (1.0 SRM) (Grain)
  • 1.0 oz - Liberty [4.3%] - Boil 60 min (Hops)
  • 1.0 oz - Liberty [4.3%] - Boil 40 min (Hops)
  • 0.75 tbsp - Coriander Seed (Boil 5 min) (Misc)
  • 0.50 oz - Orange Peel, Bitter (Boil 5 min) (Misc)
  • 0.5 oz - Admiral [14.8%] - Boil 2 min (Hops)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.076 (18.4° P)
Final Gravity: 1.013 SG (3.3° P)
Alcohol by Vol: 8.4%
Color SRM: 6.3  Color Sample 
Bitterness IBU: 16.8
Recipe Type: extract
Yield: 5.00 US Gallons

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review rating
 Reviewed by huntingnova3 on Tue Apr 22 2014

No comment given.