For the best experience, Login or Register for more features.  Favorites, write reviews, get notifications of new recipes, and more.

MY HONEY IS BELGIAN

back to search Back to Search  Style Details 

MY HONEY IS BELGIAN

back to search Back to Search  Style Details 

Beer Style: Belgian Specialty Ale (16E)
Recipe Type: extract
Yield: 5 US gallons

Belgian Specialty Ale
Beer Color

Ingredients:

  • 8.0 oz - Cara-Pils/Dextrine (2.0 SRM) (Grain)
  • 8.0 oz - Caravienne Malt (22.0 SRM) (Grain)
  • 5 lbs - Extra Light Dry Extract (3.0 SRM) (Grain)
  • 2 lbs - Wheat Dry Extract (8.0 SRM) (Grain)
  • 1 lbs - Candi Sugar, Clear (0.5 SRM) (Grain)
  • 1 lbs - Honey (1.0 SRM) (Grain)
  • 1.0 oz - Liberty [4.3%] - Boil 60 min (Hops)
  • 1.0 oz - Liberty [4.3%] - Boil 40 min (Hops)
  • 0.75 tbsp - Coriander Seed (Boil 5 min) (Misc)
  • 0.50 oz - Orange Peel, Bitter (Boil 5 min) (Misc)
  • 0.5 oz - Admiral [14.8%] - Boil 2 min (Hops)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.076 (18.4° P)
Final Gravity: 1.013 SG (3.3° P)
Alcohol by Vol: 8.4%
Color SRM: 6.3  Color Sample 
Bitterness IBU: 16.8
Recipe Type: extract
Yield: 5.00 US Gallons

Click to Print Recipe Source:
spacer
 
 
 

 

review rating
 Reviewed by huntingnova3 on Tue Apr 22 2014

No comment given.