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Black Sheep Best Bitter clone

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Black Sheep Best Bitter clone

back to search Back to Search  Style Details 

Beer Style: Standard/Ordinary Bitter  (8A)
Recipe Type: extract
Yield: 6.08 US gallons

Standard/Ordinary Bitter
Beer Color

Ingredients:

  • 6.9 oz - Caramel/Crystal Malt - 60L (60.0 SRM) (Grain)
  • 4 lbs 6.5 oz - Light Dry Extract (8.0 SRM) (Grain)
  • 1 lbs 1.6 oz - Wheat Dry Extract (8.0 SRM) (Grain)
  • 0.6 oz - Challenger [8.1%] - Boil 75 min (Hops)
  • 0.4 oz - Fuggles [5.0%] - Boil 75 min (Hops)
  • 0.4 oz - Goldings, East Kent [5.5%] - Boil 75 min (Hops)
  • 0.5 oz - Fuggles [5.0%] - Boil 10 min (Hops)
  • 1 pkgs - SafAle English Ale (DCL/Fermentis #S-04) (Yeast)

Additional Instructions

Boil: 75 Minutes

Beer Profile

Original Gravity: 1.040 (10.0° P)
Final Gravity: 1.010 SG (2.7° P)
Alcohol by Vol: 3.9%
Color SRM: 7.5  Color Sample 
Bitterness IBU: 9.3
Recipe Type: extract
Yield: 6.08 US Gallons

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