Beer Style: Straight (Unblended) Lambic
(17D)
Recipe Type: partial mash
Yield: 5 US gallons
Original Gravity: 1.043 (10.7° P)
Final Gravity: 1.013 SG (3.2° P)
Alcohol by Vol: 4.0%
Color SRM: 3.6 Color Sample
Bitterness IBU: 2.7
Recipe Type: partial mash
Yield: 5.00 US Gallons