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Beer Style: Bière de Garde (16D)
Recipe Type: all-grain
Yield: 5 US gallons
Description:
Fer
Ingredients:
- 8 lbs 8.0 oz - Pilsner (2 Row) Bel (2.0 SRM) (Grain)
- 3 lbs 8.0 oz - Munich Malt - 20L (20.0 SRM) (Grain)
- 8.0 oz - Biscuit Malt (23.0 SRM) (Grain)
- 8.0 oz - Vienna Malt (3.5 SRM) (Grain)
- 4.0 oz - Special B Malt (180.0 SRM) (Grain)
- 1.4 oz - Spalter [4.5%] - Boil 60 min (Hops)
- 1.00 tsp - Irish Moss (Boil 10 min) (Misc)
- 1 pkgs - Belgian Lager Yeast (White Labs #WLP815) (Yeast)
Additional Instructions
Boil: 60 MinutesBeer Profile
Original Gravity: 1.068 (16.5° P)
Final Gravity: 1.015 SG (3.8° P)
Alcohol by Vol: 7.0%
Color SRM: 15.0 Color Sample
Bitterness IBU: 21.9
Recipe Type: all-grain
Yield: 5.00 US Gallons
Source:
You can buy the kit with all the ingredients to brew this recipe.
Beer Kits make 5 gallons of quality homebrew and includes: instructions, freshly-milled malted barley, extract, muslin steeping bag(s), brewer's yeast, hops, carbonation sugar and 60 easy-peel labels. All-Grain kits do not include steeping bag(s) or extract.
Buy the Kit
