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Oud Bruin de Provision

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Oud Bruin de Provision

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Beer Style: Flanders Brown Ale/Oud Bruin (17C)
Recipe Type: all-grain
Yield: 5.25 US gallons

Flanders Brown Ale/Oud Bruin
Beer Color

Ingredients:

  • 10 lbs - Pilsner (Weyermann) (1.7 SRM) (Grain)
  • 2 lbs - Caramel Munich 60L (Briess) (60.0 SRM) (Grain)
  • 1 lbs - Aromatic Malt (Briess) (20.0 SRM) (Grain)
  • 1 lbs - Caravienne Malt (22.0 SRM) (Grain)
  • 10.0 oz - Special B (Castle Malting) (152.3 SRM) (Grain)
  • 6.0 oz - Acidulated (Weyermann) (1.8 SRM) (Grain)
  • 1.5 oz - Hallertauer Mittelfrueh [4.8%] - Boil 60 min (Hops)
  • 1 pkgs - Flemish Ale Blend (White Labs #WLP665) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.068 (16.5° P)
Final Gravity: 1.012 SG (3.2° P)
Alcohol by Vol: 7.3%
Color SRM: 21.2  Color Sample 
Bitterness IBU: 22.5
Recipe Type: all-grain
Yield: 5.25 US Gallons

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