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Red Dwarf Ale

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Red Dwarf Ale

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Beer Style: English IPA  (14A)
Recipe Type: all-grain
Yield: 6.08 US gallons

English IPA
Beer Color


  • 11 lbs 0.4 oz - Pale Malt, Maris Otter (3.0 SRM) (Grain)
  • 1 lbs 1.6 oz - Caramel/Crystal Malt -120L (101.5 SRM) (Grain)
  • 1.1 oz - Target [11.0%] - Boil 90 min (Hops)
  • 1.1 oz - Fuggles [4.5%] - Boil 15 min (Hops)
  • 0.30 tsp - Irish Moss (Boil 10 min) (Misc)
  • 0.7 oz - Challenger [7.5%] - Boil 5 min (Hops)
  • 1 pkgs - Safale American (DCL/Fermentis #US-05) (Yeast)

Additional Instructions

Boil: 90 Minutes

Beer Profile

Original Gravity: 1.054 (13.2° P)
Final Gravity: 1.010 SG (2.5° P)
Alcohol by Vol: 5.8%
Color SRM: 13.1  Color Sample 
Bitterness IBU: 46.5
Recipe Type: all-grain
Yield: 6.08 US Gallons

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review rating
 Reviewed by ngsmith83 on Wed May 14 2014

I just want to try this for the name!

review rating
 Reviewed by smeg0rz on Thu May 8 2014

Taken me years to get this right - at the top end of a pale ale for colour, but this is Ace Rimmers favourite drink!