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strawberry ale2

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strawberry ale2

back to search Back to Search  Style Details 

Beer Style: Vienna Lager  (3A)
Recipe Type: extract
Yield: 5 US gallons

Vienna Lager
Beer Color


  • 1 lbs - Cara-Pils/Dextrine (2.0 SRM) (Grain)
  • 4.0 oz - Caramel/Crystal Malt - 10L (10.0 SRM) (Grain)
  • 1.0 oz - Caravienne Malt (22.0 SRM) (Grain)
  • 6 lbs - Pale Liquid Extract (6.0 SRM) (Grain)
  • 8.0 oz - Candi Sugar, Clear (0.5 SRM) (Grain)
  • 0.5 oz - Perle [7.4%] - Boil 60 min (Hops)
  • 4.00 oz - Strawberry extract (Boil 0 min) (Misc)
  • 1.0 oz - Cascade [5.5%] - Boil 0 min (Hops)
  • 2 pkgs - California Ale (White Labs #WLP001) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.048 (11.9° P)
Final Gravity: 1.009 SG (2.4° P)
Alcohol by Vol: 5.1%
Color SRM: 6.4  Color Sample 
Bitterness IBU: 15.1
Recipe Type: extract
Yield: 5.00 US Gallons

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review rating
 Reviewed by marcm on Sat May 3 2014

Couldn't find the strawberry extract, so I split after 10 days in primary into 2 secondary and used 2 oz cranberry in one and 1 oz blackberry in the other. Both came out nice. Really want to try the strawberry, though.