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bob's Sierra Nevada Pale Clone

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bob's Sierra Nevada Pale Clone

back to search Back to Search  Style Details 

Beer Style: Blonde Ale (6B)
Recipe Type: all-grain
Yield: 5 US gallons

Blonde Ale
Beer Color

Ingredients:

  • 5.55 gal - Perth (Water)
  • 9 lbs 5.9 oz - Pale Malt, Maris Otter (3.0 SRM) (Grain)
  • 8.0 oz - Acid Malt (3.0 SRM) (Grain)
  • 4.0 oz - Munich, Light (Joe White) (9.0 SRM) (Grain)
  • 1.6 oz - Crystal (Joe White) (72.0 SRM) (Grain)
  • 0.7 oz - Columbus (Tomahawk) [14.0%] - Boil 60 min (Hops)
  • 0.5 oz - Tradition [6.5%] - Boil 15 min (Hops)
  • 0.25 tsp - Irish Moss (Boil 10 min) (Misc)
  • 1 pkgs - California Ale (White Labs #WLP001) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.055 (13.5° P)
Final Gravity: 1.014 SG (3.6° P)
Alcohol by Vol: 5.4%
Color SRM: 5.7  Color Sample 
Bitterness IBU: 37.4
Recipe Type: all-grain
Yield: 5.00 US Gallons

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