For the best experience, Login or Register for more features.  Favorites, write reviews, get notifications of new recipes, and more.

Archimedes Solution

back to search Back to Search  Style Details 

Archimedes Solution

back to search Back to Search  Style Details 

Beer Style: Belgian Dark Strong Ale (18E)
Recipe Type: all-grain
Yield: 5 US gallons

Belgian Dark Strong Ale
Beer Color

Ingredients:

  • 5 lbs - Pilsner (2 Row) Bel (2.0 SRM) (Grain)
  • 5 lbs - White Wheat Malt (2.4 SRM) (Grain)
  • 4 lbs - Pilsner (2 Row) Ger (2.0 SRM) (Grain)
  • 2 lbs - Pale Malt (2 Row) Bel (3.0 SRM) (Grain)
  • 1 lbs - Caramunich Malt (56.0 SRM) (Grain)
  • 7.2 oz - Special B Malt (180.0 SRM) (Grain)
  • 1.0 oz - Magnum [12.0%] - Boil 60 min (Hops)
  • 1 pkgs - Bruery Strain ( #3787) (Yeast)
  • 2 lbs - Candi Sugar, Dark (275.0 SRM) (Grain)

Additional Instructions

Boil: 80 Minutes

Beer Profile

Original Gravity: 1.108 (25.2° P)
Final Gravity: 1.015 SG (3.9° P)
Alcohol by Vol: 12.4%
Color SRM: 42.9  Color Sample 
Bitterness IBU: 35.7
Recipe Type: all-grain
Yield: 5.00 US Gallons

Click to Print Recipe Source:
spacer
 
 

 

review rating
 Reviewed by schielke on Sun May 4 2014

Am loving this beer and can't wait to brew it again. Tons of depth, yet super dry!