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Black Butte Porter By NaderBrew

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Black Butte Porter By NaderBrew

back to search Back to Search  Style Details 

Beer Style: Robust Porter  (12B)
Recipe Type: all-grain
Yield: 5 US gallons

Robust Porter
Beer Color


A substantial, malty dark ale with a complex and flavorful roasty character. Although a rather broad style open to brewer interpretation, it may be distinguished from Stout as lacking a strong roasted barley character. It differs from a brown porter in t


  • 10 lbs 9.3 oz - Pale Malt (2 Row) US (2.0 SRM) (Grain)
  • 1 lbs 6.2 oz - Wheat Malt, Ger (2.0 SRM) (Grain)
  • 11.2 oz - Caramel/Crystal Malt - 80L (80.0 SRM) (Grain)
  • 6.7 oz - Cara-Pils/Dextrine (2.0 SRM) (Grain)
  • 6.7 oz - Chocolate Malt (350.0 SRM) (Grain)
  • 6.7 oz - Chocolate Malt (450.0 SRM) (Grain)
  • 0.6 oz - Galena [13.0%] - Boil 90 min (Hops)
  • 0.2 oz - Cascade [5.5%] - Boil 30 min (Hops)
  • 0.2 oz - Mt. Hood [6.0%] - Boil 5 min (Hops)
  • 1 pkgs - English Ale (White Labs #WLP002) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.072 (17.4° P)
Final Gravity: 1.025 SG (6.4° P)
Alcohol by Vol: 6.2%
Color SRM: 30.0  Color Sample 
Bitterness IBU: 32.7
Recipe Type: all-grain
Yield: 5.00 US Gallons

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review rating
 Reviewed by GageFullsteam on Fri Apr 11 2014

I love Black Butte Porter and after much research, this is an exact match in every blind taste test I have done. I can't want to try it Oaked and maybe with some bourbon.