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SMASH Citra PA

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SMASH Citra PA

back to search Back to Search  Style Details 

Beer Style: American Pale Ale (10A)
Recipe Type: all-grain
Yield: 5 US gallons

American Pale Ale
Beer Color

Ingredients:

  • 1.00 tbsp - PH 5.2 Stabilizer (Mash 60 min) (Misc)
  • 10 lbs - Pale Malt, Maris Otter (3.0 SRM) (Grain)
  • 0.5 oz - Citra [12.0%] - Boil 60 min (Hops)
  • 1.00 - Whirlfloc Tablet (Boil 15 min) (Misc)
  • 1.0 oz - Citra [12.0%] - Boil 10 min (Hops)
  • 0.5 oz - Citra [12.0%] - Boil 5 min (Hops)
  • 1 pkgs - California Ale (White Labs #WLP001) (Yeast)
  • 1.00 tsp - Yeast Nutrient (Primary 3 days) (Misc)
  • 1.0 oz - Citra [12.0%] - Dry Hop 4 days (Hops)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.055 (13.4° P)
Final Gravity: 1.011 SG (2.9° P)
Alcohol by Vol: 5.7%
Color SRM: 4.9  Color Sample 
Bitterness IBU: 39.2
Recipe Type: all-grain
Yield: 5.00 US Gallons

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review rating
 Reviewed by tx_brewer on Mon Apr 28 2014

** Update ** added 1.5lb crystal 40. This is like drinking a sierra nevada torpedo. Freakin Awesome. Great beer.