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B-Girl Blonde #2

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B-Girl Blonde #2

back to search Back to Search  Style Details 

Beer Style: Blonde Ale (6B)
Recipe Type: all-grain
Yield: 6 US gallons

Blonde Ale
Beer Color

Description:

Honey to be added at 1 or 0 minutes. Possible honey options: Blueberry, Wildflower, Buckwheat, Orange Blossom, Sage, Avocado, or Clover

Ingredients:

  • 1.20 tbsp - PH 5.2 Stabilizer (Mash 60 min) (Misc)
  • 9 lbs - Pale Malt (2 Row) US (2.0 SRM) (Grain)
  • 7.5 oz - Caramel/Crystal Malt - 10L (10.0 SRM) (Grain)
  • 4.0 oz - Carafoam (2.0 SRM) (Grain)
  • 0.5 oz - Magnum [14.0%] - First Wort (Hops)
  • 2 lbs - Honey (1.0 SRM) (Grain)
  • 1.20 - Whirlfloc Tablet (Boil 15 min) (Misc)
  • 1.0 oz - Mt. Hood [6.0%] - Boil 0 min (Hops)
  • 2 pkgs - American Ale II (Wyeast Labs #1272) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.050 (12.2° P)
Final Gravity: 1.006 SG (1.6° P)
Alcohol by Vol: 5.7%
Color SRM: 3.8  Color Sample 
Bitterness IBU: 23.9
Recipe Type: all-grain
Yield: 6.00 US Gallons

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