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Beer Style: Bohemian Pilsener (2B)
Recipe Type: all-grain
Yield: 2.5 US gallons
Description:
A little under-hopped for a pilsner.
Ingredients:
- 2.50 gal - kirkburn (Water)
- 4 lbs 6.5 oz - Bohemian Pilsner (floor malted) (2.0 SRM) (Grain)
- 4.2 oz - Carahell (8.0 SRM) (Grain)
- 2.1 oz - Acid Malt (3.0 SRM) (Grain)
- 0.7 oz - Wheat Malt, Bel (2.0 SRM) (Grain)
- 1.3 oz - Saaz [3.1%] - First Wort (Hops)
- 0.2 oz - Saaz [3.1%] - Steep 15 min (Hops)
- 1 pkgs - Pilsner Lager (White Labs #WLP800) (Yeast)
Additional Instructions
Boil: 90 MinutesBeer Profile
Original Gravity: 1.052 (12.7° P)
Final Gravity: 1.009 SG (2.2° P)
Alcohol by Vol: 5.7%
Color SRM: 4.2 Color Sample
Bitterness IBU: 36.2
Recipe Type: all-grain
Yield: 2.50 US Gallons
Source:
You can buy the kit with all the ingredients to brew this recipe.
Beer Kits make 5 gallons of quality homebrew and includes: instructions, freshly-milled malted barley, extract, muslin steeping bag(s), brewer's yeast, hops, carbonation sugar and 60 easy-peel labels. All-Grain kits do not include steeping bag(s) or extract.
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