For the best experience, Login or Register for more features.  Favorites, write reviews, get notifications of new recipes, and more.

ShiftlessBum's Nutty SkidMarc

back to search Back to Search  Style Details 

ShiftlessBum's Nutty SkidMarc

back to search Back to Search  Style Details 

Beer Style: American Brown Ale (10C)
Recipe Type: all-grain
Yield: 10 US gallons

American Brown Ale
Beer Color

Ingredients:

  • 18 lbs - Pale Malt (2 Row) US (2.0 SRM) (Grain)
  • 2 lbs - Chocolate Malt (350.0 SRM) (Grain)
  • 1 lbs 4.0 oz - Cara-Pils/Dextrine (2.0 SRM) (Grain)
  • 1 lbs - Brown Malt (65.0 SRM) (Grain)
  • 12.0 oz - Wheat, Flaked (1.6 SRM) (Grain)
  • 1 lbs 8.0 oz - Dememera Sugar (2.0 SRM) (Grain)
  • 1.0 oz - Nugget [13.0%] - Boil 45 min (Hops)
  • 1.5 oz - Mt. Hood [6.0%] - Boil 20 min (Hops)
  • 2 pkgs - Irish Ale (Wyeast Labs #1084) (Yeast)
  • 2.00 tbsp - Hazelnut Extract (Secondary 0 min) (Misc)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.065 (15.8° P)
Final Gravity: 1.011 SG (2.8° P)
Alcohol by Vol: 7.1%
Color SRM: 28.4  Color Sample 
Bitterness IBU: 25.5
Recipe Type: all-grain
Yield: 10.00 US Gallons

Click to Print Recipe Source:
spacer
 
 

 

review rating
 Reviewed by BoyScout on Mon May 5 2014

I know this is my own recipe but I have to say it's delicious and is eminently drinkable!