For the best experience, Login or Register for more features.  Favorites, write reviews, get notifications of new recipes, and more.

Anchor Porter (clone)

back to search Back to Search  Style Details 

Anchor Porter (clone)

back to search Back to Search  Style Details 

Beer Style: Robust Porter (12B)
Recipe Type: all-grain
Yield: 10 US gallons

Robust Porter
Beer Color

Ingredients:

  • 19 lbs - Pale Malt (2 Row) US (2.0 SRM) (Grain)
  • 2 lbs - Caramel/Crystal Malt - 60L (60.0 SRM) (Grain)
  • 1 lbs - Black (Patent) Malt (500.0 SRM) (Grain)
  • 1 lbs - Chocolate Malt (350.0 SRM) (Grain)
  • 2.5 oz - Northern Brewer [8.5%] - Boil 90 min (Hops)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.057 (13.9° P)
Final Gravity: 1.014 SG (3.5° P)
Alcohol by Vol: 5.7%
Color SRM: 34.2  Color Sample 
Bitterness IBU: 41.3
Recipe Type: all-grain
Yield: 10.00 US Gallons

Click to Print Recipe Source:
spacer