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Dave's Coco Brown

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Dave's Coco Brown

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Beer Style: Blonde Ale  (6B)
Recipe Type: all-grain
Yield: 10 US gallons

Blonde Ale
Beer Color

Description:

Add 8 Oz of un sweetened coconut to fermenter

Ingredients:

  • 18 lbs - Pale Malt (2 Row) US (2.0 SRM) (Grain)
  • 2 lbs - Caramel Malt - 60L (Briess) (60.0 SRM) (Grain)
  • 1 lbs - Cara-Pils/Dextrine (2.0 SRM) (Grain)
  • 1 lbs - Oats, Flaked (1.0 SRM) (Grain)
  • 14.4 oz - Chocolate Malt (350.0 SRM) (Grain)
  • 10.1 oz - Black Malt - 2-Row (Briess) (500.0 SRM) (Grain)
  • 2.0 oz - Cascade [5.5%] - Boil 60 min (Hops)
  • 2.0 oz - Goldings, East Kent [5.0%] - Boil 60 min (Hops)
  • 2.0 oz - Liberty [4.3%] - Boil 30 min (Hops)
  • 2 pkgs - British Ale Yeast (Wyeast Labs #1098) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.063 (15.3° P)
Final Gravity: 1.013 SG (3.3° P)
Alcohol by Vol: 6.6%
Color SRM: 28.0  Color Sample 
Bitterness IBU: 45.2
Recipe Type: all-grain
Yield: 10.00 US Gallons

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