Name: Jamil's Old Treacle Mine
Cook time: 60 min
Yield: 5 gallons
Ingredients: 9.46 gal - The brewer's water (Water); 19 lbs 8.0 oz - UK Pale Ale Malt (3.0 SRM) (Grain); 12.0 oz - US Caramel 80L Malt (80.0 SRM) (Grain); 4.0 oz - US Black Malt (500.0 SRM) (Grain); 1.5 oz - US Horizon [13.0%] - Boil 60 min (Hops); 4 pkgs - Wyeast 1028-London Ale ( #) (Yeast)

For the best experience, Login or Register for more features. Favorites, write reviews, get notifications of new recipes, and more.

(not yet rated)

No reviews

Vote or Review

Beer Style: Old Ale (19A)
Recipe Type: all-grain
Yield: 5 US gallons

Beer Color

Ingredients:

9.46 gal - The brewer's water (Water)
19 lbs 8.0 oz - UK Pale Ale Malt (3.0 SRM) (Grain)
12.0 oz - US Caramel 80L Malt (80.0 SRM) (Grain)
4.0 oz - US Black Malt (500.0 SRM) (Grain)
1.5 oz - US Horizon [13.0%] - Boil 60 min (Hops)
4 pkgs - Wyeast 1028-London Ale ( #) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.108 (25.3° P)
Final Gravity: 1.023 SG (5.8° P)
Alcohol by Vol: 11.4%
Color SRM: 21.4 Color Sample
Bitterness IBU: 49.4
Recipe Type: all-grain
Yield: 5.00 US Gallons

Source: homebrew4less.com