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Jamil's Raspberry Robust Porter

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Jamil's Raspberry Robust Porter

back to search Back to Search  Style Details 

Beer Style: Robust Porter (12B)
Recipe Type: all-grain
Yield: 5 US gallons

Robust Porter
Beer Color

Ingredients:

  • 8.86 gal - The brewer's water (Water)
  • 11 lbs 12.0 oz - Gambrinus Pale Malt (1.8 SRM) (Grain)
  • 1 lbs 8.0 oz - US Munich 10L Malt (10.0 SRM) (Grain)
  • 16.0 oz - US Caramel 40L Malt (40.0 SRM) (Grain)
  • 12.0 oz - US Chocolate Malt (350.0 SRM) (Grain)
  • 8.0 oz - US Black Malt (500.0 SRM) (Grain)
  • 1.6 oz - UK Golding [5.0%] - Boil 60 min (Hops)
  • 4 pkgs - Wyeast 1056-American Ale ( #) (Yeast)
  • 48.00 oz - Raspberry Puree (Primary 0 min) (Misc)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.082 (19.7° P)
Final Gravity: 1.020 SG (5.1° P)
Alcohol by Vol: 8.2%
Color SRM: 39.3  Color Sample 
Bitterness IBU: 24.8
Recipe Type: all-grain
Yield: 5.00 US Gallons

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