Beer Style: Belgian Specialty Ale
(16E)
Recipe Type: all-grain
Yield: 5 US gallons
Gone
Original Gravity: 1.049 (12.1° P)
Final Gravity: 1.011 SG (2.7° P)
Alcohol by Vol: 5.0%
Color SRM: 3.4 Color Sample
Bitterness IBU: 24.8
Recipe Type: all-grain
Yield: 5.00 US Gallons